Change your water,


The best contemporary water for you and your family!

7 Levels of pH

How Can We Use Kangen Water?

Neutral water

pH 7.0

Suitable for cooking baby food, taking medication and food supplements.

Gentle Care

pH 4.0 - 6.0

Perfect for washing and removing makeup, skincare; taking care of your pets; shiny polishing mirrors and windows.

Antibacterial Water

pH 2.5

Effective for oral hygiene, disinfection of surfaces, hand washing & antiviral protection, gargling to relieve sore throat, antifungal treatment.


Life-Giving Water

pH 9.5

Excellent for plant care & clean cooking.

Water of Longevity

pH 8.5

Powerful drinking Kangen water for your health; water for coffee & tea.

Super Alkaline Ionized Water

pH 11.5

Applicable for the removal of stains from surfaces, washing fruits and vegetables, getting rid of burns, lightening your skin.

Our Products

Choose Your Product

Reserve Consultation

We are ready to demonstrate you the extraordinary properties of Kangen water free of charge by contacting you online (Zoom, Skype, WhatsApp) or by arranging a meeting with an Aqua Kangen representative

  • Free Consultation
  • 6 days a week
  • 8:00 AM – 10:00 PM
Water Technologies: 47 Years of Experience
Enagic International is the world's leading producer of alkaline ionizers and water filtration machines. It is the only water filtration and ionization company with its own manufacturing domain in Japan and ISO certification for the highest level of quality control. In addition to ISO 9001, ISO 14001 and ISO 13485 certifications of quality and environmental preservation, the company holds the Gold Seal of the Water Quality Association (WQA) and performs as a member of World Federation of Direct Selling Associations.

Enhanced electrolysis

Although the ionizer K8 by Enagic is mainly identical to the model SD501, it contains an additional titanium plate with a platinum layer. The additional plate provides enhanced water ionization, increases the amount of antioxidants, and provides more accurate acidity and ORP tuning for larger water volume. The K8 is great for both small business and home application.


Kangen water has been recognized as a key pillar of health

Dr. Susan Lark

"Drinking four to six glasses of alkaline water a day will help to neutralize over acidity and over time will help to restore your buffering ability. Alkaline water should be used when conditions of over acidity develop, such as cold, flu or bronchitis. Like vitamins C, and Beta Carotene, alkaline water acts as an antioxidant because of its excess supply of free electrons. This can help the body against the development of heart disease, strokes, immune dysfunctions, and other common ailments". In her brilliant book "The Chemistry of Success" Dr. Susan Lark demonstrates, how maintaining a healthful state of body alkalinity increases physical vitality and stamina, ability to get influence other people, enhances mental clarity and acuity, optimism and vision, provides you with faster recovery from illness, injury, and exertion, and improves your resistance to illnesses (colds, flu, sinusitis, bronchitis and pneumonia).

Dr. Gerald Bresnahan

"We have understood the importance of alkalizing diets for decades, but we have been unsuccessful in getting our patients to eat a perfectly alkaline diet because we cannot eat enough alkaline foods to keep our body alkaline. To have something that changes the pH of the body from acid to alkaline based on something we are already doing that is drinking water, we can get people alkaline very easily. Hundreds of thousands of our patients have seen remarkable results from drinking Kangen medical grade drinking water. We are doing our part in bringing this technology to the medical community in the United States because Kangen water is revolutionizing the health, fitness and wellness of our nation. This is going to be a great thing for everyone and will change the lives for millions of people."

Dr. William Kelly

“Alkaline water, produced by a water ionizer, has become the most important advancement in health care since Sir Alexander Fleming’s discovery of penicillin”.

Dr. Hidemitsu Hayashi

“Bad diets such as meat and potatoes, fried foods, soft drink colas, and sugars build up acid salts in the body. Often these deposits, by having to be stored away from the blood flow, can remain in the body for decades. He recommends the consumption of ionized alkaline water, which will slowly and gently wash these salts away”.


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